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This experiment takes a look at glucose in relation to restaurant dining. Using my Moves data, I assembled a list of my most top-visited eateries. From there, I looked into the glucose readings surrounding these visits, and further refined the list to those locations with the richest data sets.

What you see here is my glucose from 1 hour before arriving at the restaurant to 6 hours after. Every visit with glucose data is displayed, creating some interesting shapes for the different eateries. I've also indicated average time spent- some places are typically pick-ups (Delia's), while others (Thinking Man, the Earl) are typically longer stays.